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Slivered Almonds
Total AU$5.2
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About Slivered Almonds
| Ingredients | Slivered Almond |
| Origin | Australia |
| Shelf life | 18 months |
| Allergens | Tree Nuts May be Present: Peanuts, Other Nuts, Sesame, Soy, Milk, Egg |
| Storage Condition | Keep in Cool and Dry Place |
| Features | Preservatives Free, Non-GMO, Gluten-Free, HALAL, Paleo, Vegan |
Raw Unsalted Slivered Almonds are created by cutting the almonds lengthwise into little sticks differed from sliced almonds, which are almonds sliced across their diameter giving you thin, wide oval chips.
Our slivered almonds are blanched, skinless spears from whole almond nuts, without any oil, fat, salt or sugar added. Perfect for sprinkling on salads, desserts and many other dishes.
Slivered Almonds FAQ
Recipe I have for almond paste calls for blanched slivered almonds. Do I need to blanch these even though there is no skin?
No, these are ready to use as the skin is already removed during process of blanching almonds.
Is this item gluten free?
Nuts in their pure form are gluten-free. This includes peanuts, almonds, pecans, macadamia nuts, walnuts, pine nuts, pistachios, cashews, Brazil nuts and all other natural nuts.
Is this almond organic?
No, the USDA pasteurization laws require nut growers and processors to steam-heat raw almonds to pasteurize them. If you want raw organic almonds, you can still buy unpasteurized almonds in person, directly from the grower.
Can you store in the freezer or fridge?
Almonds should be stored in an airtight container and it\'s best to store them in the refrigerator or freezer. It\'s not recommended that they are stored at room temperature for periods of time, so your pantry is not a good idea.
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