Pure Date Paste

Our Date Paste is produced so that all of the nutrients and goodness of the original dates are kept, and the finished product is devoid of any seeds, calyx, and other materials. The final result is a creamy, all-natural product with no additives or preservatives and is free of musty, mouldy, earthy, and other off-flavours. This product has no anti-oxidants, additives, sulphate agents, or artificial flavours.

Our date Paste is a 100% natural, fruit-based sweetener made from natural dates. It’s very delicious and incredibly nutritious! Date paste is a natural fruit paste that you can use as a base ingredient for energy balls and protein bars or pastry filling.

General Information

Date paste, like date syrup, is a natural date derivative with minimal processing. Date paste is made by separating the calyx and seeds from date fruits, cleaning, drying, moisturising, polishing, pressing, chilling, classifying, and packing them. These are significant milestones in the manufacturing process.

Date paste is precisely what it sounds like; dates are crushed into a paste with no added sugar. You can make it as thin or thick as you need it. If you want it for baking, it is better to keep it lush with little to no moisture added. They are typically lighter and sweeter than date fruits, which make them ideal for making chocolate mousse, chia dessert and using in savoury dishes. Date pastes taste like a delightful mix of honey, caramel, and cinnamon.

• They have a light, sweet fruit flavour with a nice, smooth texture.
• Unsweetened, No added sugar
• All-natural, no added colour

Best ways to use Date Paste

You can find many ways to use date paste in various applications, including:

• Dates are the main ingredient in Date Energy Balls and Date Energy Bars (filled with walnut, pistachio, etc., covered in coconut pieces).
• Cookies, ma’moul, croissants, biscuits, cakes, and other baked items can be filled with this filling.
• Ketchup, BBQ sauces, and other fruit-flavoured yoghurts and sauces can be made with this base.
• Baby food, spreads, jams, and other confectionery products contain this ingredient.
• Directly as a nutritious spread, as a healthy breakfast, or when combined with other elements.
• In beverages, meals, baked goods, and desserts as a natural flavouring addition.
• To have a joyful sweetness, mix in beverages such as COFFEE, tea, milk, shakes, and water.
• All cakes, puddings, candies, smoothies, and other confections contain natural sweetness.
• Salad dressings and meat marinades can both benefit from this healthful addition.
• Fruit crumble, fruit juice, ice cream, handcrafted goods, energy bars, and bread can all be sweetened with this ingredient.
• As a spread on breakfast favourites like waffles, pancakes, French toast or porridge
• In homemade granola, for example, as a healthy substitute for brown sugar or honey.
• As a natural sweetener for vegans
• For use in brewing recipes or the beverage sector as a natural sweetener

Serving suggestions

Paste date is so handy you can use it in tea, coffee, or even your baked goods like date paste cookies. Also, here are some recipes where date paste have favourably worked;

• Chocolate brownie loaf
• High protein brownie recipe
• Chocolate cherry cookies

Storage

Store and keep date paste in an air-tight container in the refrigerator or a dry, cool place for 24 months. Date paste can also be stored in the freezer. We recommend keeping it in small amounts, such as Tablespoon portions, in an ice cube plate if you go this way. Once frozen, remove the cubes and store them in a resealable bag.[2]

Our date paste is generated from 100% natural date, which is cleaned & pitted, pieces are extruded through a series of exemplary screens. The paste possesses a sweet smell and flavour, free from dry, musty, earthy and other unwanted off-flavours. No anti-oxidants, additives, sulphate agents, or artificial flavours are used.