Whole Cloves

Total AU$9.9
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Total AU$9.9

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About Whole Cloves

Ingredients Cloves
Origin Vietnam
Shelf life 24 months
Storage Condition Keep closed in a cool and dry place.
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Whole cloves are small spike-shaped spices that have a reddish-brown colour. Whole cloves are used in many dishes and add distinctive warm and bittersweet flavour to cuisines. This tasty spice has many health benefits. It has anti-inflammatory properties and can be used as a natural pain-reliever. In the past, it was used as a remedy for toothache. Whole cloves should be stored in an airtight container in a cool and dark place. In this condition, they won’t lose their quality up to one year.

General Information

Cloves are the aromatic flower buds of the clove tree. They are native to Indonesia where 80% of annual produced cloves come from. Today, in addition to Indonesia, cloves are cultivated in different parts of the world, mostly in Madagascar, Zanzibar, India and Sri Lanka. Because of this, cloves are available throughout the year. This versatile spice is mainly used in different cuisines as well as traditional medicine. Cloves are available in two forms of Whole Cloves and Ground Cloves.

Health Benefits

Cloves are a rich source of fiber, vitamins, and minerals. They contain high levels of antioxidants and can be very useful in reducing oxidative stress. Moreover, studies have shown that cloves can be helpful in reducing the growth of cancer cells. In addition, cloves can lower blood sugar level and stop bacteria growth. Cloves are generally considered safe to consume, however, rare cases of allergic reaction to cloves are reported.

Delicious Ways to Use Whole Cloves

Whole Cloves are usually used as flavouring for different sauces, soups and rice dishes. They are particularly a staple of traditional Indian dishes. Whole cloves have a very hard texture and sharp flavour when bitten into, so they are usually removed from the dish before serving.

Storage

As with other spices, cloves are best kept in an airtight container, in a cool and dark place. In this condition, whole cloves remain fresh for about a year and ground cloves retain their potency for three months.

SKU: 3588

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