Shiraz White Tea in Tea Bag

Total AU$14.9
Quantity: 1

Currently Unavailable.

Want us to email you when this item becomes available?

Request for wholesale price

If you have urgent enquiry Call us NOW

About Shiraz White Tea in Tea Bag

Ingredients White tea, Cinnamon, Cardamom, Sure Orange Blossom
Number of Teabags 21 pk
Origin Turkey
Shelf life  24 Months
Storage Condition Keep in Cool and Dry Place
Features All Natural, No artificial colours, flavours or preservatives
Allergens Tree Nuts May be Present: Peanuts, Other Nuts, Sesame, Soy, Milk, Egg

This tea is native to East Asian countries. White tea has the lowest oxidation action among other teas. White tea is made from the first grown buds of the tea tree and therefore has a special place in the world of tea. For people who are accustomed to the aroma, taste and color of black tea, drinking this tea may be a big challenge. Different types of this tea are divided based on quality and price. Silver needles are of the highest quality and at the same time the most economical type, which consists of silver-colored buds and larger leaves.

Grab a cup of boiled water (208°F) and let the tea to steep for 4-5 minutes, check the package for the right steep time.


There are no reviews yet.

Share your thoughts with other customers. Login here.

Shiraz white tea is one of the tastiest beverages that you can find. With a remarkable taste and aroma that will stay in your mind forever from the first sip. Alongside the flavour, Shiraz white tea has precious ingredients that can have impressive impacts on your overall health. So, not only delicious but also beneficial, what more a person may want?

Shiraz white tea is a mixture of white tea, cinnamon, cardamom, and orange blossoms that make it a perfect drink for starting a great day.

Natural Moreish offers 100% natural Shiraz white tea with no additives or preservatives. Keep this delicious and beneficial tea in an airtight container in a dark and cool place. Storing it in the refrigerator may help you keep it fresh for a more extended period.

General Information

The Camellia Sinensis tea plant, widely grown in China and other Asian countries, is the source of this delicate tea. Yes, it’s derived from the same plant that produces green and black tea. It’s a mystery why this soothing tea isn’t as well-known as its siblings.

Despite their shared origins, white tea usually contains less caffeine and more antioxidants than green tea. This tea is popular among tea drinkers because of its health and flavour benefits, though it may be more expensive than other alternatives.

The various properties of these teas are defined by where the plant is cultivated, when the tea is harvested, and how it is handled and dried after harvesting. White tea leaves are usually harvested in Fujian from mid-March to early April.

After harvesting white tea leaves, they are withered and instantly dried using direct sunlight, air vents, or drying chambers. This would avoid oxidation, giving the tea a light taste and colour while retaining some of the tea’s valued benefits, such as antioxidants. The characteristics of tea will differ depending on where it was grown.

The flavour of white tea is delicate and almost fruity. There is no green tea aftertaste nor the bold tannin flavour of black tea. Some white teas have a natural floral taste, and some have traces of chocolate and hay. Tea manufacturers sometimes combine white tea with fruit, flowers and herbs to increase their flavour.

Cinnamon contains several beneficial health benefits, including weight loss, heart health improvement, menstrual cramp alleviation, Inflammation, and blood sugar levels reduction.

Cardamom is a well-known spice that has long been used in Middle Eastern and Asian cooking. It can also be used to make a deliciously spicy tea. It is caffeine-free when brewed alone and can be consumed at any time of day. Cardamom is also a key ingredient in masala chai, the highly spicy beverage with a cult following in Asia and beyond.

And last but not least, orange blossoms are the scent of heaven that you may have heard in April. They have a wonderful aroma that can change your day for the better.


Delicious Ways to Use Shiraz white tea

White and green tea is typically served hot and freshly brewed or as a cold tea. Sweeteners and milk are usually not added because of the mild taste, and it is often served alone or with a small snack. The best way to thoroughly enjoy this delicate, hot tea is to take a morning or afternoon tea break.


How to prepare and drink white shiraz tea?

Put a tea bag in your favourite cup or mug. Bring the water to a boil, then take it off the heat for a few seconds to let it cool before pouring it over the teabag (Because white tea leaves are delicate, boiling water can bruise them, resulting in a bitter taste.) you should only brew green tea for a minute or two.



White tea is available in various forms, including whole tea leaves, tea bags, and filtered iced tea. There are both single-origin and blend teas available. Whole leaf tea is usually the best quality tea. Keep white tea in an airtight jar away from light in a cold, dry place. Unflavoured tea leaves should maintain well for a year or two under these conditions. Flavoured teas (white tea with citrus or vanilla added) can be stored for six months to a year. After this time, the tea will not go wrong, but it will lose some of its flavours and taste stale.




SKU: 6022

Postage, Returns & Payments

Post with Australia standard post
Delivery Time 5-7 Days
Shipping & Delivery Our Shipping & Delivery
Returns Policy Our Returns Policy
Tags: , , , , , , See all
High Quality

High Quality

Wide Variety

Wide Variety

Customer Satisfaction

Customer Satisfaction

Human Lifestyle

Human Lifestyle