Light Salmon Fondant

Total AU$5.8
Quantity: 1
Total:
Total AU$5.8

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About Light Salmon Fondant

Ingredients Sugar 76%, Glucose Syrup, water, Modified Potato Starch, Vegetable Margarine, Humectant(422), Thickener(466), Preservative(202), Flavouring(Vanilla), Colour( 160a, 150d,110)
Origin Turkey
Shelf life 12 Months
Storage Condition Keep in Cool and Dry Place
Features Gluten-Free, Vegan, Halal
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What makes a cake unique for a birthday or special occasion besides its taste? You guessed it right! It’s the shape and decorations of the cake that makes it truly unique. With fondant, you have a world of designs in front of you. You can make different cakes that each have a specific color, shape and story, uniquely made for a special occasion or even a specific person. Natural Moreish offers this guaranteed high quality fondant in 16 unique colours for your unique cake design. Order yours today and get creative making delicious looking cakes!

General Information

Fondant or Sugar Paste is a type of food decoration that is widely used in the cake and confectionery industry. Fondant is produced in two varieties of poured fondants and rolled fondants. Rolled fondant is the most common type which is used to decorate top layers and decorations such as flowers and fancy dolls on a variety of cakes and cupcakes. The special advantage of fondant is that it is very easily shaped to preferred decorations.

What’s in fondant?

Fondant is made from simple ingredients such as water, powdered sugar, gelatin and glycerin. In terms of nutrients, fondant is very similar to sugar and is a source of energy. Moreover, due to its high sugar saturation, fondant is a substance that does not spoil easily and has a longer shelf life than other cake decorations.

Can I eat fondant?

Fondant is made from edible materials. Therefore, eating it is completely safe and does not cause any special harm to the body. But since sugar is used in large proportions in fondant, it is not recommended for eating, especially for children or people with diabetes. Bear in mind, the taste of fondant is not as delicious as cream, and some people tend to dislike its texture and flavour.

Storage

Fondant should be kept in a cool and dry place.

SKU: 5819

Nutritional Information

Serving size: 0.5g
PER 100g
Energy kcal
406
Protein g
0
Fat g
7.20
Saturated fatty acids g
5.50
Trans fatty acids g
<1
Carbohydrate g
86.80
Sugars g
81.60
Fibre g
3.20
Sodium mg
27.8

Postage, Returns & Payments

Post with Australia standard post
Delivery Time 5-7 Days
Shipping & Delivery Our Shipping & Delivery
Payments
Returns Policy Our Returns Policy
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