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Fennel is the striking spice in your dish. Its warmth, sweetness, and licorice-like taste and intense aroma has made it unique and, of course, popular. And now you can use this favoured spice as a powder, which offers comfort and convenience to use compared to its original form. Natural Moreish offers 100% natural Ground Fennel with no additives or preservatives. Keep this striking and useful spice in an air-tight container in a dark and cool place. Protecting it from the open air may help you keep it fresh for an extended period.
General information
Ground fennel is a grounded powder that contains the flavour and properties of fennel, used as a spice. It is prepared by grinding dried fennel seeds. One of the benefits of using ground fennel instead of fennel seeds is that it doesn’t need to be pound to release its unique flavour since it’s already in powder form; the ground fennel is ready to use out of the box. Another thing about using ground fennel is that it can be used and kept easily. Just put it in the cupboard so you can effortlessly add it into your cuisines and enjoy it!
Best ways to use ground fennel
Ground fennel is very easy to use. If you cook with it, calmly wait until the last cooking step, then add a bit of ground fennel to your dish. Now you can enjoy the warmth and sweetness that ground fennel brought to your food. This precious spice can be used in various foods and drinks, such as risotto, tea, relish, pasta salad, pizza, soup, and stuffing for braised or barbecued aliments.
Storage
Keep ground fennel out of open-air in an air-tight container in a dark and cool place. This is the best way to keep the spice fresh and tasty as day 1.
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