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Cooking Sea Salt
Total AU$3.99
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About Cooking Sea Salt
| Ingredients | Sea Salt 100% |
| Allergens | Vegan, NON-GMO, No Preservatives or additives |
| Shelf Life | 4 Years |
| Storage Condition | Store in a Cool, Dry Place |
| Origin | Australia |
Cooking Sea Salt is the natural sea salt collected from the seas of Australia. Sea salt contains minerals such as magnesium, potassium, and calcium, which are very helpful in strengthening the muscles and boosting brain function. Although the amount of these minerals is so low in this product, this salt is considered healthier than table salt and still can affect the body in a good way. This product is originated from Australia and doesn’t contain any preservatives or artificial additives. This 100% natural sea salt is endorsed by Natural Moreish Company.
General Information
Sea salt is the salt produced by the evaporation of seawater. As it is usually made with little processing, Sea Salt contains a trace of several minerals, including magnesium, potassium, iron, and calcium. Production of sea salt dates back to prehistoric times, and today, it is produced worldwide in warm, dry climates.
Delicious Ways to Use Cooking Sea Salt
Cooking Sea Salt is an excellent alternative to table salt and can be used in baking recipes or even as a seasoning for regular salt.
Storage
Under normal circumstances, Cooking Sea Salt is not perishable. However, it is recommended to store this product in an airtight container, in a cool and dark place.
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