Chocolate Fudge Brownie Cake Mix

Total AU$17.5
Quantity: 1
Total:
Total AU$17.5

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About Chocolate Fudge Brownie Cake Mix

Ingredients Sugar 55%, Wheat Flour, Cocoa Power, Wheat Starch, Dextrose, Salt, Dextrose, Salt, Flavouring (Chocolate), Milk Powder
Origin Turkey
Shelf life 12 Months
Storage Condition Keep closed in a cool 25°C and dry place.
Categories: ,

Baking delicious cakes requires a lot of raw ingredients and it just takes so much time. So, if you do not have that much time or experience, you can use Chocolate Fudge Brownie Cake Mix. This cake mix is also suitable for people who have just started baking because they no longer need to measure ingredients such as baking powder and baking soda, etc. With this pre-made cake mix, you can almost be sure that your effort will not be wasted and your cake will taste great!

General Information:

Chocolate brownie is a type of baked cookie which is almost always cut in the shape of squares or rectangles. Based on the density of the brownies, they are categorized in two groups of fudgy and cakey. Brownies at their simplest form are made from flour, chocolate, sugar and butter but depending on the recipe, nuts, chocolate chips, or other ingredients can be added to them.

What is Great About Cakes Made from Cake Mixes:

Cakes made from pre-made cake mixes retain their moist texture for a longer time, are prepared quickly, and are more likely to turn out great compared to cakes made at home from scratch. Moreover, baking cakes at home also allows you to have more control over the ingredients used as opposed to cakes bought from the store.

How to Use Chocolate Fudge Brownie Cake Mix:

First prepare the following ingredients:

  • Chocolate Fudge Brownie Cake Mix: 1000g
  • Egg: 250g
  • Oil: 250g
  • Water: 300g
  • Total Weight: 1800g

Next, stir the Chocolate Fudge Brownie Cake Mix, eggs, water and liquid oil mixture in the mixer for approximately 4 minutes and pour the resulting mixture into mould. You can add chocolate or walnut pieces to the batter optionally. Finally, bake the cake in a moderate oven (180°C) for 30-40 minutes.

Storage

This product should be kept in a cool and dry place.

SKU: 6056

Nutritional Information

Serving size: 76g
PER SERVE PER 100g
Energy kcal
228.5 379.6
Protein g
4 5.2
Fat g
3.6 4.8
Saturated fatty acids g
0.5 0.7
Trans fatty acids g
0 0
Carbohydrate g
60 78.9
Sugars g
47.4 62.4
Fibre g
3.5 4.6
Sodium mg
321.3 422.7

Postage, Returns & Payments

Post with Australia standard post
Delivery Time 5-7 Days
Shipping & Delivery Our Shipping & Delivery
Payments
Returns Policy Our Returns Policy
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