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Blanched Pistachio Color Grade C
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Pistachio kernels are the ultimate delicious snack! Colourful, low calorie, with a rich taste and a crunchy texture. And now we offer them blanched! These all-natural blanched pistachio kernels are a joy to eat for anyone who craves pistachio nuts. So, stock up on our delicious pistachio kernels in bulk or retail to add them to your recipes for a tasty meal or just eat a handful as an afternoon snack! Fitness lovers will appreciate that these savoury pistachio kernels are an excellent source of protein, healthy fats, fiber, vitamins, and minerals.
The easiest way to use pistachios are the ones that are already shelled, peeled and blanched. We offer the finest grades of blanched green pistachios with the highest quality.
General Information
Pistachios are the seeds of the pistachio tree, a member of the cashew family. They usually have a one-inch length and a half-inch diameter and are covered by a hard shell. Pistachios come in a variety of hues, from yellow to green. People have been consuming them since 6750 BC, according to archaeological findings. The pistachio tree is widely thought to be native to Asia’s central and western areas.
Green peeled pistachio kernels come in seven different grades (GPPK). The green colour density in the kernel is used to classify the grades. The greener the kernels, the more valuable they become. It goes from S, the darkest, through A, B, C, D, F, and H, the lightest (or dark green, green, greenish, light green, and yellowish).
These pistachio kernels are grade C. This means they are brighter than grades A and B and darker than the other grades. They are effortless to use; you can use them right out of the pocket or as a decorating item.
Delicious Ways to Use Blanched Pistachio Kernel
Blanched pistachio kernel is a versatile ingredient that can be used in many recipes. They can easily be added to many delicious cakes, bread and cookies, or mixed with other nuts and dried fruits to make great mueslis, granolas, or even nut bars. Although they are primarily used in sweets and desserts, some people like to toss them on their salads in place for other nuts!
Storage
Blanched pistachio kernels are best stored in an airtight container in a cool and dry place. You can keep them in the refrigerator for three months or in the freezer for almost a year.
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