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Balsamic Classic Glaze
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About Balsamic Classic Glaze
Ingredients | Concentrated Grape Juice 58.5%, Balsamic Vinegar of Modena 38%(Wine vinegar, Concentrate Grape Must, Color 150d), Modified corn sturch |
Allergens | Veagen, No-GMO, gluten free, sulphites, no artificial color, fat free, no xanthan gum |
Shelf Life | BB 8th October 2021 |
Storage Condition | Store in a Cool, Dry Place |
Origin | Made In Italy |
Balsamic classic glaze is a mixture of concentrated grape juice, balsamic vinegar, and wine vinegar. It has a fruity and sweet taste and can be used as a sauce to dress salad, or as an additive to different dishes. Balsamic classic glaze is a healthy product, which can lower cholesterol and rejuvenate skin because of the high level of antioxidants it contains. With no fat or calories, balsamic classic glaze is a great alternative for people who are following a weight loss diet. It can add flavor to your diet without adding fat. Consuming a proper amount of this glaze can help the body protect itself against clogged arteries. This product is endorsed by Natural Moreish Company.
The classic balsamic glaze is a mixture of concentrated grape juice, balsamic vinegar, and wine vinegar. It has a fruity and sweet taste and can be used as a sauce to dress salad; or an additive to different dishes.
The classic balsamic glaze is a healthy product that lowers cholesterol and rejuvenates skin because of its high antioxidants. It is an excellent alternative for people following a weight loss diet and can add flavour to your diet without adding fat. Consuming a proper amount of this glaze can help the body protect itself against clogged arteries. Natural Moreish Company endorses this product.
General information
Balsamic glaze can give you a rich and robust flavour by a unique colour in foods. It has made of cooking balsamic vinegar by some sweeteners like honey or brown sugar. By this process, vinegar will reduce and change to a sweet molasses syrup. If you want to have a new colour by mild sweet flavour, use this balsamic glaze.
Best way to use classic Balsamic glaze
You can add it to a mixture of tomatoes and vegetables to make new salads; you can mix it with mozzarella cheeses and roasted vegetables or use it as a sauce for a better taste of chicken or beef.
Storage
It is okay to store this product in a dry and cool place with a closed lid to prevent any dust, aroma and taste destruction for extended shelf life.
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