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Blue Gum Honey
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About Blue Gum Honey
Ingredients | Pure Honey |
Origin | Australia |
Shelf life | 3 Years |
Storage Condition | Keep in Cool and Dry Place |
Features | Gluten-Free |
Blue Gum Honey, is a 100% Australian honey, locally made by Australian farmers in Adelaide Hills. This delicious honey is one of the most in-demand honeys in Australia. It has a light amber colour and a somewhat mild caramel but distinctive flavour. What’s more, blue gum honey has a dense smooth texture which makes it the go-to breakfast honey. It is delicious on toasted bread and yummy when drizzled over pancakes. This 100% natural Australian product is endorsed by Natural Moreish.
General Information
Honey is a sweet, thick liquid which is produced by honeybees from the nectar of flowering plants. It has many varieties based on its floral source. In fact, different honeys may greatly differ in terms of colour, taste, smell, and even texture. As old as human written history goes, this natural product is the first sweetener used by people. Today, honey is produced all over the world with China, Turkey, Canada, and Argentina being the top natural honey producers of the world.
Delicious Ways to Use Blue Gum Honey
Blue Gum Honey is a sweet product that is widely used as a sweetener. In some cake recipes, it can be used in place of sugar with some adjustments in the proportions. It can be added to tea or beverages, or it can be spread on top of pancakes, crackers, porridge or even yogurt. Blue Gum Honey can also be used as a marinade ingredient for fish or chicken.
Storage
Blue Gum Honey should be stored in a cool and dry place away from direct sunlight.
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